This gluten-free, rich, creamy and rich cherry frosting is the ultimate topping for a 2-layer cake. Make it a delicious dessert for kids and adults by adding fruit, sprinkles and more. As it spreads easily and is suitable for cakes, cupcakes and cookies, it is quick and easy to use. There are endless options, so try tested and trusted Betty Crocker recipes and add your own twist to them.
Disclaimer: The manufacturer has provided the ingredients and nutritional information, which is considered to be accurate as of publishing. For more information, consult the product labelling or contact the manufacturer directly.
Ingredients: Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% Or Less Of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, Citric Acid, Allura Red 40, Brilliant Blue 2. Freshness Preserved by Potassium Sorbate. May Contain Milk Ingredients.
Nutritional information
| Serving Size | 33 | Grams (g) | 3.03 | Servings per 100g | % of RI |
| Per Serving | Per 100g | per 100g | |||
| Energy | 140 | kcal | 424.24 | kcal | 21% |
| Fat | 5 | g | 15.15 | g | 22% |
| Saturates | 2.5 | g | 7.58 | g | 38% |
| Carbohydrates | 23 | g | 69.70 | g | 27% |
| Total Sugars | 19 | g | 57.58 | g | 64% |
| Protein | 0 | g | 0.00 | g | 0% |
| Salt/Sodium | 0.35 | g | 1.06 | g | 18% |
