Kosher salt, also known as Koshering salt, is a variety of edible salt with a much larger grain size than table salt. The term “kosher salt” comes from its use in making meats kosher by removing surface blood.
- 1.19kg (42oz)
- US Imported
£4.99
Badia Kosher Salt 1.19kg (42oz)
3 in stock
Kosher salt, also known as Koshering salt, is a variety of edible salt with a much larger grain size than table salt. The term “kosher salt” comes from its use in making meats kosher by removing surface blood.
Weight | 1.38 kg |
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