Karo Dark Corn Syrup is a leading brand in America, mostly used for cooking and baking purposes. It will give your food a soft texture by adding volume to it. Use it to enhance the flavour of your recipes. It can be used to control sugar crystallisation when preparing candy. Helps to enhance the fresh fruit flavours when used to make jams and sauces. As for your meats, it gives it a lovely glaze.
- No High Fructose corn syrup
- 473ml of Karo Dark Corn Syrup
- Gluten Free Product
- Imported from the USA
Dark Corn Syrup, Refiners’ Syrup, Caramel Flavour, Salt, Sodium Benzoate (Used to Protect Quality), Caramel Colour. Produced from Genetically Modified Corn.
|Per 30ml||Per 100ml||% of RI per 100ml|
|of which saturates (g)||0||0.00||0%|
|of which sugars (g)||11||36.67||41%|