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Maseca Harina Yellow (Amarillo) Corn Flour 1kg (2.2lbs)

Out of stock




Out of stock


Maseca Harina Yellow Corn Flour can be used to prepare a variety of Mexican dishes. It will add the right amount of texture to your recipes and give out an alluring aroma. It is also nutritious as it is high in fibre and iron which allows it to be digested easily. Prepare delicious tacos, tortillas, tamales and much more using Maseca Harina Yellow Corn Flour

  • Gluten free
  • Great value pack size of 1kg
  • American Import
  • Good source of fibre, protein and magnesium
  • Includes Calcium and iron
  • Adds an enticing aroma and texture to your recipes!


Selected Maize Nixtamalized With Calcium Oxide (E529), Iron, Zinc, Vitamin B3, B1 And Folic Acid.

Nutritional Information:

Per 30gm Per 100gm % of RI per 100gm
Energy (KJ) 460.24 1534.13 18%
Energy (Kcal) 110 366.67 18%
Fat (g) 1 3.33 5%
of which saturates (g) 0 0.00 0%
Carbohydrates (g) 23 76.67 29%
of which sugars (g) 1 3.33 4%
Protein (g) 3 10.00 20%
Salt (g) 0 0.00 0%




In 1949, “Molinos Azteca, S.A. de C.V.” launched the world’s first industrial corn flour production factory. In 1973, the government of Costa Rica invited the corporation to invest in the country. Grupo Maseca established a subsidiary in California in 1977, paving the way for tortilla production in the U.S. The company would open the first nixtamalized maize flour production facility in the United States in 1982.

Maseca is a fortified whole corn product that is made with selected whole corn, and it provides significant nutritional value as it is fortified with vitamins and minerals.

Weight 1.1 kg
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