The vinegar is Bragg Apple Cider Vinegar is made from organically grown apples, and it contains a live “mother,” which contains organic acids and enzymes. You can add them to smoothies or apple cider drinks, or to homemade salad dressings and sauces. It can even be mixed into filtered or sparkling water 2-3 times a day.
Disclaimer: The manufacturer has provided the ingredients and nutritional information, which is considered to be accurate as of publishing. For more information, consult the product labelling or contact the manufacturer directly.
Ingredients: Certified Organic, Raw Apple Cider Vinegar and Purified Water. Diluted to 5% Acidity.
Nutritional information
Serving Size | 100 | Millilitres (mL) | 1.00 | Servings per 100g | % of RI |
Per Serving | Per 100mL | ||||
Energy | 0 | kcal | 0 | kcal | 0% |
Fat | 0 | mL | 0.00 | mL | 0% |
Saturates | 0 | mL | 0.00 | mL | 0% |
Carbohydrates | 0 | mL | 0.00 | mL | 0% |
Total Sugars | 0 | mL | 0.00 | mL | 0% |
Protein | 0 | mL | 0.00 | mL | 0% |
Salt/Sodium | 0 | mg | 0.00 | mL | 0% |