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Bob’s Red Mill Arrowroot 454g (16oz)

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Thicken any sauce, stew, soup or pudding using Bob’s Red Mill Arrowroot Starch Flour. It is gluten free and can be used as a substitute for corn-starch for those who have corn allergies.  Also use it for your baking needs. It has no flavour and is on its own. Arrowroot is made from the dried root of a tropical plant thus adding a wonderful texture to all your dishes.

  • Gluten and Grain Free
  • Acts as an egg replacer
  • Baking powder substitute
  • Product of Kosher and Paleo Diet
  • Suitable for both Vegetarian and Vegan

Ingredients: Arrowroot Starch

Nutritional Information:

Per 32gm Per 100g % of RI per 100g
Energy (KJ) 460.24 1438.25 17%
Energy (Kcal) 110 343.75 17%
Fat (g) 0 0.00 0%
of which saturates (g) 0 0.00 0%
Carbohydrates (g) 28 87.50 34%
of which sugars (g) 0 0.00 0%
Protein (g) 0 0.00 0%
Salt (g) 0 0.00 0%


Bob's Red Mill

Bob’s Red Mill was founded by two lovebirds, Bob and Charlee. They created the company ‘out of a labour of love’, and after three decades, Bob is still there now!

His goal was to run and operate a flour mill that provided healthy and nutritious food. It’s because of this that they now make healthy, nutritious, wholegrain flour and natural products that are loved nationwide!

They have also been a proud leader in creating great gluten-free products for the past 40 years! Not only that, but they even have a separate facility that is 100% gluten free too!

Products that you can find at Bob’s Red Mill include plenty of types of breakfast cereals, flaxseed, and baking soda to name a few! So, if you’re looking to be a bit healthier with your cooking, look no further!

Weight 0.52 kg
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