Chickpea mac n’ cheese that’ll make you do that little head-bobbing dance. Yes, the one you only do after you eat something you were craving. Classic elbow pasta made from chickpeas! A slightly more sophisticated white cheddar cheese covers this pasta. Oozing with everything you loved about mac and cheese as a kid. But lucky for you, it’s also packed with everything your kids need for a dinner and everything you need for dinner as a slightly older kid😎
Ingredients: Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.
Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Buttermilk, Salt, Disodium Phosphate, Lactic Acid.